Rice: the simplest of foods. Yet, you’ll find it served in countless different ways throughout the world yielding distinct flavors enticing to any tourist.
It may come as no surprise that the best rice I’ve ever tasted was in Peru as Peruvians eat rice with almost everything making them the most experienced of critics. So, how do you cook rice that would impress even the most refined Peruvian palette?
Read more Recipe: Peruvian-Style White Rice